Roasted duck breast with plum sauce recipe | BBC Good Food - Duck breast plum sauce

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98.84% | 370 votes

This easy yet impressive recipe makes a stylish main course for a special occasion, from BBC Good Food magazines. Ingredients. 4 medium duck breasts, skin on. For the sauce. g plums, stoned and quartered; 50g brown sugar; 75ml white wine vinegar; 2 tbsp soy sauce.

Categories: Karups

Comments:

By Feshakar - 19:22
Pan Fried Duck Breasts in Plum Sauce. 4 Duck Breasts. 6 Large Plums. 1 Medium Red Onion, finely chopped. Knob of Butter. ml Chicken Stock. 50ml Port.
By Gagami - 03:24
Duck Breasts with Plum Sauce. Have you discovered the joy of eating duck? I came late to the party, being a real American comfort food kind of.
By Migul - 06:07
Ingredients. 4 Luv-a-Duck Duck fresh breasts freshly ground black pepper sea salt. Plum Sauce (makes approx. 2/3 cups) 1 tablespoon olive oil 1 small onion.
By Zolonos - 01:03
An elegant and tasty plum sauce set off pan-fried duck breasts to perfection.

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